Wednesday, June 29, 2011

Simple Summer Side {Snow Pea & Radish Slaw}

Three words to describe this dish: simple, delicious and nutritious. Snow Pea & Radish Slaw is seriously easy and seriously delicious.

BJ loves radishes, so this was a huge hit with the Joneses.  I paired it with rosemary/thyme rice and (a juicy) NY strip steak.  Y.U.M.

Enjoy! 

Ingredients:
1 bunch of radishes
8 ounces snow peas1 red onion
EVOO
red wine vinaigrette
dijon mustard
salt & pepper (freshly ground)

Directions:
Thinly slice red onion, radishes and snow peas, combine.  In a separate bowl, whisk together splash of EVOO, red wine vinaigrette and dijon mustard.  Pour vinaigrette over slaw. Toss and season with salt & pepper. 


Don't forget about my Oiselle Giveaway {HERE}

2 comments:

  1. That looks fantastic! Btw- it was only last week that I figured out what EVOO was. Good thing this is a simple recipe!

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